Very easy
Coline
Salmon with turmeric & broccoli
3 minutesPrep time
10 minutesCook time
327 cal.Per serving
Ingredients for 1
250 g
Broccoli (fresh)
1
Salmon (fresh)
1/2 tsp
Turmeric (ground)
1/4
Lemon
Utensils
Stovetop, Frying pan, Pot (small)
recipe
- Step 1
If needed, defrost your salmon. In a shallow dish, add the salmon, olive oil, turmeric, lemon juice, salt and pepper. Mix together and set aside. - Step 2
Meanwhile, cut the broccoli into florets. - Step 3
Cook the broccoli for 10 minutes in a pot of boiling water. - Step 4
While the broccoli is cooking, cook the salmon (skin side down) on high heat for 2 minutes. - Step 5
Lower the temperature and cook the salmon on the other side for 3 minutes. - Step 6
Serve the salmon with the broccoli, an extra squeeze of lemon juice, salt and pepper and enjoy!