Very easy
Victoire
Salmon and broccoli with maple syrup
10 minutesPrep time
20 minutesCook time
422 cal.Per serving
Ingredients for 1
2 tbsp
Soy sauce
2 tbsp
Maple syrup
1
Salmon (fresh)
200 g
Broccoli (fresh)
Utensils
Oven, Parchment paper
recipe
- Step 1
If needed, defrost your salmon. Preheat the oven to 200°C. Wash and chop the broccoli into florets, chopping in half if they're too large. - Step 2
Mix the maple syrup and soy sauce in a bowl. - Step 3
Add the broccoli to a baking tray covered in aluminium paper or an oven-proof dish. - Step 4
Pour 2/3 of the sauce on top, along with a bit of olive oil and pepper. Bake for 10 minutes. - Step 5
Once the 10 minutes are up, add the salmon fillets to another tray. - Step 6
Cover with the rest of the sauce. Bake for 10 more minutes. - Step 7
Season and serve!