Very easy
Roasted pepper, spinach and feta sandwich
6 minutes
Prep time
346 cal.
Per serving
Ingredients for 1
2 slices
Country bread (sliced)
20 g
Hummus
30 g
Roasted bell peppers
1 handful
Spinach (fresh)
20 g
Feta cheese (block)
recipe
- Step 1
Spread the hummus onto the slices of bread, garnish with the crumbled feta, peppers and spinach. Close the sandwich and slice in two. Serve!