Reuben Sandwich
Very easy
Hannah
Hannah

Reuben Sandwich

4 minutesPrep time

6 minutesCook time

741 cal.Per serving

Ingredients for 1

Sauerkraut

40 g

Sauerkraut

Swiss cheese

2 slices

Swiss cheese

Cocktail sauce

1 tbsp

Cocktail sauce

Whole wheat bread (sliced)

2 slices

Whole wheat bread (sliced)

Pastrami

100 g

Pastrami

Utensils

Stovetop, Frying pan

recipe

  • Step 1
    Butter one side of each slice of bread.
  • Step 2
    Flip the bread slices. Spread the cocktail sauce to the other side of each slice.
  • Step 3
    On one slice of bread, add the pastrami, sauerkraut & cheese slices. Top with the other slice of bread, with the butter side facing out.
  • Step 4
    Pre-heat a pan on medium heat. Add the sandwich & cook for 2-3 min on each side, until the bread is well browned & the cheese is melted.
  • Step 5
    Slice & serve.* Enjoy ! *Check out our tips for this step

😋 Gourmet tip

For a truly flavoursome dish, we suggest eating your sandwich with your favorite chips & pickles !