Very easy
Camille U.
Quick Quinoa Salad
7 minutesPrep time
No
Cook time
268 cal.Per serving
Ingredients for 1
70 g
Quinoa (cooked)
1/4
Cucumber
100 g
Tomato
40 g
Feta cheese (block)
1/8
Red onion
1/10 bunch
Mint (fresh)
1/4
Lemon
recipe
- Step 1
Prepare quinoa according to package directions. - Step 2
Meanwhile, wash and cut the tomato into small cubes. - Step 3
Wash and cut the cucumber into small cubes. - Step 4
Peel then finely slice the red onion. - Step 5
Wash then finely slice the mint. - Step 6
In a salad bowl, add: quinoa, tomato, cucumber, red onion and mint. - Step 7
Add the lemon juice and a drizzle of olive oil. Salt, pepper and mix everything. Crumble the feta on top and mix again. - Step 8
In a deep plate, serve the quinoa tabbouleh with a sprig of mint and a thin slice of lemon. It's ready !