Quick chicken Tikka Masala
Very easy
Victoire
Victoire

Quick chicken Tikka Masala

Prep Time

2 minutes
Prep time

Cooking

15 minutes
Cook time

Calories

528 cal.
Per serving

Ingredients for 1

White rice (long grain)

70 g

White rice (long grain)

Chicken breast

1

Chicken breast

Tikka masala sauce

80 g

Tikka masala sauce

Utensils

Frying pan, Pot (small), Stovetop

recipe

  • Step 1
    Cook the rice according to the instructions on the packet.
  • Step 2
    Dice the chicken. Add olive oil to a hot skillet. Cook the chicken for 4-5 minutes until its golden. Add the Tikka Masala sauce* and simmer for 10 minutes. *Check out our tips for this step
  • Step 3
    Serve the chicken and sauce with the rice and a few cilantro leaves if you have them.

😋 Gourmet tip

For a truly flavoursome dish, we suggest making homemade Tikka Masala sauce or simply adding ground cumin, ginger & coriander !