Pesto and burrata Pizza

recipe

• Step 1
  Preheat the oven to 240°C. Cut the tomatoes in half or quarters, depending on their size.
• Step 2
  Roll out the pizza dough onto a baking tray. Spread the pesto, leaving a small border around the edges. Top with the cherry tomatoes.
• Step 3
  Season with a drizzle of olive oil, salt & pepper. Bake in the oven for 10 minutes at 240°C.
• Step 4
  Once the crust is golden, remove the pizza from the oven & top with the fresh burrata cheese. Top with fresh basil & serve with a side of green salad. Enjoy !