Peach Mint Popsicle
Very easy
Camille C.
Camille C.

Peach Mint Popsicle

Prep Time

4 minutes
Prep time

Rest

180 minutes
Resting time

Calories

54 cal.
Per serving

Ingredients for 1

Peach (fresh)

1/2

Peach (fresh)

Peach nectar

1 tsp

Peach nectar

Mint (fresh)

1/10 bunch

Mint (fresh)

Utensil

Ice pop mold

recipe

  • Step 1
    Wash the peaches and remove the pits. Cut into thin slices.
  • Step 2
    Mix 1/3 cup of water per person with the peach syrup.
  • Step 3
    Pour the water and peach syrup into popsicle molds and add the mint leaves and peach slices. mix and close. (You can also use empty yogurt cups).
  • Step 4
    Insert the sticks and place in the freezer for at least 3 hours. Enjoy!