Orange Chicken

recipe

• Step 1
  Cook the rice according to the instructions on the package. (about 10 minutes in a pot of salted boiling water). Once cooked, drain and set aside.
• Step 2
  Cut the chicken into small chunks and cook them in a pan with a drizzle of oil for 5 minutes on high heat.
• Step 3
  In the meantime, prepare the sauce. First, squeeze the juice from the oranges. Mix the orange juice, sweet soy sauce, grated garlic, cornstarch and orange zest in a bowl.
• Step 4
  Lower the heat and add the sauce to the pan with the chicken. Mix and cook on low until the sauce thickens (about 2 minutes).
• Step 5
  Serve the chicken with rice and season with salt & pepper to your taste. Enjoy!