Nectarine, Cured Ham & Mozzarella Salad
Very easy
Victoire
Victoire

Nectarine, Cured Ham & Mozzarella Salad

7 minutesPrep time

No
Cook time

615 cal.Per serving

Ingredients for 1

Nectarine

1

Nectarine

Avocado

1/2

Avocado

Cured ham

1 slice

Cured ham

Arugula

2 handfuls

Arugula

Balsamic glaze

1 tbsp

Balsamic glaze

Mozzarella (buffalo)

1/2

Mozzarella (buffalo)

recipe

  • Step 1
    Wash and quarter the nectarine.
  • Step 2
    Remove the avocado peel and pit and cut the flesh into cubes.
  • Step 3
    Arrange the arugula, nectarine and avocado in a shallow bowl and top with the mozzarella and cured ham (or prosciutto), torn into bite-size pieces.
  • Step 4
    Drizzle with olive oil and balsamic glaze (or balsamic vinegar) and season with salt and pepper.