Mushroom Quesadillas

recipe

• Step 1
  Cut the mushrooms into slices.
• Step 2
  In a hot pan, add a drizzle of olive oil and the minced garlic. Add the mushrooms and let brown 5 minutes.
• Step 3
  Grate the cheddar. Alternative: Use shredded cheddar cheese.
• Step 4
  Top the tortilla with half of the sour cream, mushrooms, cheddar and a little parsley (if you have any). Close the quesadilla.
• Step 5
  Fry the quesadillas for two minutes on each side until the cheese is melted.
• Step 6
  Cut the quesadilla in parts and serve. Enjoy!