Margherita Pizza
Very easy
Victoire
Victoire

Margherita Pizza

5 minutesPrep time

15 minutesCook time

561 cal.Per serving

Ingredients for 1 pizza

Pizza crust

1/2

Pizza crust

Tomato purée

30 g

Tomato purée

Mozzarella (buffalo)

1/2

Mozzarella (buffalo)

Basil (fresh)

1/10 bunch

Basil (fresh)

Utensil

Oven

recipe

  • Step 1
    Preheat the oven to 240°C. Place the pizza dough onto a baking sheet.
  • Step 2
    Spread a thin layer of tomato sauce onto the pizza dough, leaving a 1cm border around the edges.
  • Step 3
    Add the mozzarella cut into slices*. Bake for 10-15 minutes at 240°C. *Check out our tips for this recipe
  • Step 4
    Once the pizza is golden brown & the cheese melted, remove it from the oven. Top with fresh basil, a drizzle of olive oil & some freshly grated pepper. Slice & enjoy !

😋 Gourmet tip

For a truly flavoursome dish, we suggest adding parma ham, grilled mushrooms or black olives.