Very easy
Victoire
Margherita Pizza
5 minutesPrep time
15 minutesCook time
561 cal.Per serving
Ingredients for 1 pizza
1/2
Pizza crust
30 g
Tomato purée
1/2
Mozzarella (buffalo)
1/10 bunch
Basil (fresh)
Utensil
Oven
recipe
- Step 1
Preheat the oven to 240°C. Place the pizza dough onto a baking sheet. - Step 2
Spread a thin layer of tomato sauce onto the pizza dough, leaving a 1cm border around the edges. - Step 3
Add the mozzarella cut into slices*. Bake for 10-15 minutes at 240°C. *Check out our tips for this recipe - Step 4
Once the pizza is golden brown & the cheese melted, remove it from the oven. Top with fresh basil, a drizzle of olive oil & some freshly grated pepper. Slice & enjoy !
😋 Gourmet tip
For a truly flavoursome dish, we suggest adding parma ham, grilled mushrooms or black olives.