Maple Bacon Brussels Sprouts
Very easy
Hannah
Hannah

Maple Bacon Brussels Sprouts

4 minutesPrep time

30 minutesCook time

210 cal.Per serving

Ingredients for 1

Brussels sprouts (fresh)

200 g

Brussels sprouts (fresh)

Bacon

1 slice

Bacon

Maple syrup

1/2 tbsp

Maple syrup

Cayenne pepper

optional

1 pinch

Cayenne pepper

Utensils

Oven, Stovetop, Pot (small)

recipe

  • Step 1
    Preheat the oven to 210°C. In a pot of salted boiling water, cook the Brussels sprouts for 4-5 min. Drain them.
  • Step 2
    Roughly chop the bacon strips.
  • Step 3
    Line an oven-proof dish with parchment paper. Add the Brussels sprouts & bacon. Drizzle over with olive oil & season with salt, pepper & Cayenne pepper (optional) Add a drizzle of maple syrup et toss to combine. Roast for 30 min at 210°C.
  • Step 4
    Once the Brussels sprouts & bacon are golden & crispy, remove them from the oven & serve on a plate with an extra little drizzle of maple syrup. Re-season to taste & enjoy !