Lemony Shrimp with Green Beans & Tomatoes
Very easy
Camille U.
Camille U.

Lemony Shrimp with Green Beans & Tomatoes

3 minutesPrep time

20 minutesCook time

360 cal.Per serving

Ingredients for 1

Green beans (frozen)

150 g

Green beans (frozen)

Cherry tomatoes

100 g

Cherry tomatoes

Raw shrimp (frozen)

100 g

Raw shrimp (frozen)

Lemon

1/4

Lemon

Garlic

1/2 clove

Garlic

Parsley (fresh)

1/10 bunch

Parsley (fresh)

Utensil

Oven

recipe

  • Step 1
    Preheat the oven to 200°C. Wash then cut the cherry tomatoes in half.
  • Step 2
    On a baking sheet covered with baking paper, add: the cherry tomatoes and the green beans. Salt, pepper and drizzle with olive oil. Mix then bake for 10 minutes at 200°C.
  • Step 3
    Meanwhile, in a bowl, add a knob of melted butter per person or 1 tablespoon of olive oil. Grate the garlic, zest the lemon and add the juice. If you have some, add chopped parsley. Salt, pepper and mix.
  • Step 4
    After 10 minutes, remove the tray from the oven, add the shrimp and the sauce then mix. If you have any left, add a few slices of lemon then bake again for 10 minutes at 200°C.
  • Step 5
    Take the tray out of the oven. It's ready !