Italian Grilled Cheese

recipe

• Step 1
  Slice the mozzarella into rounds.
• Step 2
  Spread a layer of pesto onto both bread slices.
• Step 3
  On one of the 2 slices, add the mozzarella, followed by the sliced ham & arugula leaves.
• Step 4
  Place the second slice of bread over the first one, with the pesto facing inward.
• Step 5
  Melt a dab of butter in a pan, over medium heat. Cook the grilled-cheese for 2 min on each side, until golden brown. Remove from the heat, cover the pan & set aside for 1 min.
• Step 6
  Cut the grilled-cheese in half or quarters & eat warm. Enjoy !