Honey-sesame shrimp
Very easy
Camille C.
Camille C.

Honey-sesame shrimp

5 minutesPrep time

9 minutesCook time

430 cal.Per serving

Ingredients for 1

Cooked shrimp

100 g

Cooked shrimp

White rice (long grain)

70 g

White rice (long grain)

Garlic

1/2 clove

Garlic

Sesame seeds

1 tsp

Sesame seeds

Lime

1/4

Lime

Honey

1 tsp

Honey

Red onion

1/2

Red onion

Utensils

Digicook, Pot (small), Stovetop, Colander

recipe

  • Step 1
    Peel & cut the onions in halves.
  • Step 2
    In a pot of salted boiling water, cook the rice according to package instructions. Once cooked through, drain the rice & set aside.
  • Step 3
    In the Digicook bowl, add the onions & peeled garlic cloves. Close the lid with the measuring cup & start the program : speed 5 / 30 sec. Scrape the side of the bowl using a spatula.
  • Step 4
    If needed, shell the shrimp. Add them to the Digicook bowl. Season with salt & pepper then close the lid without the measuring cup & start the program on reverse mode : 120° / speed 1 / 4 min.
  • Step 5
    Add the lime juice, honey & sesame seeds. Close the lid without the measuring cup & start the program on reverse mode : 100° C / speed 1 / 5 min.
  • Step 6
    Serve the fluffy rice with the honey & sesame shrimp. Garnish with extra sesame seeds, if you have some left over. Enjoy !