Homemade Ketchup
Very easy
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Camille U.
Camille U.

Homemade Ketchup

Preparation

2 minutesPrep time

Plate

No
Cook time

Calorie

44 cal.Per serving

Ingredients for 1

Tomato paste

20 g

Tomato paste

Maple syrup

1/2 tbsp

Maple syrup

Apple cider vinegar

1/2 tsp

Apple cider vinegar

Smoked Paprika

1/4 tsp

Smoked Paprika

Onion powder

1/4 tsp

Onion powder

Utensil

Blender

recipe

  • Step 1
    In a blender, add the tomato puree, maple syrup, cider vinegar, paprika, semolina onion, a pinch of salt and mix everything together.
  • Step 2
    Add 6 to 7 tablespoons of water (quantity for 4 people) then mix again. It's ready!