Harvest salad with parsley pesto & nuts
Very easy
Victoire
Victoire

Harvest salad with parsley pesto & nuts

10 minutesPrep time

No
Cook time

465 cal.Per serving

Ingredients for 1

Garlic

1/5 clove

Garlic

Parsley (fresh)

1/5 bunch

Parsley (fresh)

Spring mix lettuce

2 handfuls

Spring mix lettuce

Red apple

1

Red apple

Goat's cheese

30 g

Goat's cheese

Walnuts

10 g

Walnuts

Olive oil

2 tbsp

Olive oil

Utensil

Blender

recipe

  • Step 1
    In a blender or food processor, add the nuts, parsley, chopped garlic, salt, pepper and 2 tablespoons of olive oil per person. Blend well.
  • Step 2
    Wash, then finely chop the apples (removing the skin if you wish).
  • Step 3
    In a large bowl, add the lettuce, apples, crumbled goat cheese, pesto sauce, salt, pepper and a splash of olive oil. Mix well. Enjoy!