
Very easy

Greek-Style Watermelon Salad
5 minutesPrep time
No
Cook time
330 cal.Per serving
Ingredients for 1

300 g
Watermelon

30 g
Black olives (pitted)

50 g
Feta cheese (block)

1/10 bunch
Parsley (fresh)

1/4
Red onion
recipe
- Step 1
Cut the watermelon into bite-size chunks. - Step 2
Roughly chop the black olives. - Step 3
Roughly chop the parsley. - Step 4
Finely mince the red onions. - Step 5
In a salad bowl, add the watermelon, crumbled feta, olives, and parsley. - Step 6
Season with salt and pepper and top with a drizzle of olive oil. Toss to combine and serve — it's ready!