Goat's Cheese & Tuna Omelette

recipe

• Step 1
  Prepare the tuna rillettes. In a bowl, combine : the tuna, goat's cheese & two thirds of the minced chives. Season with salt & pepper. Set aside.
• Step 2
  In a bowl, crack the eggs. Season with salt & pepper & whisk.
• Step 3
  Heat a drizzle of olive oil in a pan, over medium heat. Pour the eggs into the pan & cook for 3-4 min. Once the bottom of the omelettes is golden, remove form the heat onto a plate.
• Step 4
  Add the tuna & goat's cheese rillettes on top of the omelette & roll it or fold it in half. Top with the remaining chives & serve with the arugula salad seasoned to taste. Enjoy !