Goat Cheese & Tuna Omelette

recipe

• Step 1
  In a bowl, mix the goat cheese, tuna, chopped chives, salt and pepper. Set aside.
• Step 2
  In a bowl, break the eggs, season with salt and pepper and beat lightly.
• Step 3
  In a pan, add a drizzle of oil and the beaten eggs. Cook over medium heat 2-3 minutes,
• Step 4
  Off heat, add the tuna mixture on top of the omelette.
• Step 5
  Plate the omelette, rolled or folded in half, with the arugula and remaining chives. Season with salt and pepper to taste and serve!