Gnocchi & Parmesan Soup

recipe

• Step 1
  Peel & finely chop the onion.
• Step 2
  Peel & finely chop the garlic.
• Step 3
  Add the onion & garlic to a pot on medium heat with a drizzle of olive oil. Sauté for 2-3 mins.
• Step 4
  Add the gnocchi and cook for 3 mins. (If you like your gnocchi nice & crispy, add a dab of butter.)
• Step 5
  Pour 180 ml of water per person into the pot.
• Step 6
  Add the crumbled bouillon cube, grated parmesan, sour cream & pepper to taste. Leave to cook for 5 minutes, on low heat.
• Step 7
  Serve the gnocchi soup with extra parmesan & chives, if you have some. Enjoy !