Gluten-free Chicken Alfredo Pasta

recipe

• Step 1
  In a pot of salted boiling water, cook the pasta according to package instructions. Once cooked through, drain the pasta.
• Step 2
  Heat a drizzle of olive oil in a pan, over medium heat. Add the chicken breast.* Season with salt & pepper. Cook for 4-5 min on each side, until cooked through & golden. *Check out our tips for this step
• Step 3
  Add the grated garlic & continue cooking for another min.
• Step 4
  Pour in the crème fraîche & stir. Bring to a light simmer.
• Step 5
  Add the grated parmesan cheese. Season with pepper & stir until melted, for approx 2 min.
• Step 6
  Add the pasta & mix to evenly coat.
• Step 7
  Serve the chicken Alfredo pasta in a plate. Re-season to taste & enjoy !