Fried Egg with Sweet Potato Hash

recipe

• Step 1
  Peel & small dice the sweet potatoes.
• Step 2
  Heat a drizzle of olive oil in a pan, over medium heat. Add the sweet potatoes & sauté for 10-12 min.
• Step 3
  Meanwhile, peel & mince the garlic.
• Step 4
  In the pan, add : the grated garlic, 'piment d'Espelette' & a bit of water. Cover & leave to simmer for another 10 min.
• Step 5
  Meanwhile, prepare the fried eggs. Melt a dab of butter in a second pan. Gently crack the egg into the pan & cook for 4 min, over medium heat.
• Step 6
  Once the sweet potatoes are tender, remove the pan from the heat.
• Step 7
  Serve the sweet potato skillet topped with crumbled feta cheese, minced parsley & the fried egg. Re-season to taste & serve with a side of green salad. Enjoy !