French ham & cheese omelette
Very easy
Victoire
Victoire

French ham & cheese omelette

6 minutesPrep time

3 minutesCook time

395 cal.Per serving

Ingredients for 1

Egg

2

Egg

Salad (lamb's lettuce-arugula mix)

2 handfuls

Salad (lamb's lettuce-arugula mix)

Comté cheese

15 g

Comté cheese

Ham (deli slices)

1 slice

Ham (deli slices)

Utensils

Stovetop, Frying pan

recipe

  • Step 1
    If the cheese is not already shredded, cut into thin strips with a cheese grater.
  • Step 2
    Whisk the eggs, salt & pepper in a bowl.
  • Step 3
    Add a dab of butter to a frying pan over medium heat. Add the eggs.
  • Step 4
    Add the ham in small pieces and sprinkle the cheese.
  • Step 5
    Cook for 2-3 minutes until the omelette is lightly golden on one side.
  • Step 6
    Fold the omelette in half and continue to cook until the eggs are cooked to your liking.
  • Step 7
    Serve with a salad. Enjoy!