
Very easy

French Charcuterie Board
4 minutesPrep time
No
Cook time
322 cal.Per serving
Ingredients for 1

1 slice
Ham (deli slices)

1 slice
Cured ham

2 slices
Chorizo (slices)

2 slices
Rosette de Lyon salami

20 g
Pork rillettes

10 g
Cornichons
recipe
- Step 1
Arrange all of the ingredients on a large wooden board or serving platter -- and serve!