Crispy Chicken BLT
Very easy
Hannah
Hannah

Crispy Chicken BLT

3 minutesPrep time

10 minutesCook time

576 cal.Per serving

Ingredients for 1

Whole grain bread (sliced)

2 slices

Whole grain bread (sliced)

Bacon

2 slices

Bacon

Chicken cutlet (breaded, pre-cooked)

50 g

Chicken cutlet (breaded, pre-cooked)

Mayonnaise

1 tbsp

Mayonnaise

Salad

20 g

Salad

Tomato

1/2

Tomato

Utensils

Stovetop, Frying pan

recipe

  • Step 1
    Heat a non-stick pan, on medium heat & add the bacon strips. Cook for 2 min on each side or until crisp to your liking. Transfer the bacon to a plate lined with a paper towel.
  • Step 2
    Meanwhile, wash & slice the tomato.
  • Step 3
    In the same pan, add the chicken and cook for 3 minutes on each side, until golden.
  • Step 4
    Toast the bread slices to your liking.
  • Step 5
    Spread mayonnaise on both slices of bread. Add the tomato, bacon, lettuce & chicken onto one piece of bread. Top with the second slice of bread & enjoy !