Creamy pasta with ham & cheese

recipe

• Step 1
  Cook the pasta according to the instructions on the box.
• Step 2
  While the pasta is cooking, add the cream, shredded cheese (leave a little to the side to add at the end), salt & pepper to a large pot. Cook on medium heat until the cheese is melted.
• Step 3
  Add 1 tablespoon (per portion) of the pasta water to the cream, mix and continue to cook on low heat until the pasta is cooked.
• Step 4
  Drain the pasta and add it to the pot with the cream and cheese.
• Step 5
  Shred the ham with your fingers or chop it into small pieces and serve it on top of the pasta. Add the remaining cheese, salt & pepper. Enjoy!