Very easy
Domitille
Creamy Mustard Chicken with Pasta & Broccoli
6 minutesPrep time
14 minutesCook time
840 cal.Per serving
Ingredients for 1
1
Chicken breast
1 tsp
Whole grain mustard
50 ml
Heavy cream
200 g
Broccoli (fresh)
100 g
Pasta (spaghetti)
1/2
Yellow onion
Utensils
Stovetop, Frying pan, Pot (small)
recipe
- Step 1
Wash & trim the broccoli. - Step 2
Peel & slice the onions. - Step 3
In a pot of salted, boiling water, cook the spaghetti according to package instructions. Drain & set aside. - Step 4
Meanwhile, in a pot of boiling salted water, cook the broccoli for 5 minutes. - Step 5
Meanwhile, heat a drizzle of olive oil in a pan. Add the sliced onions and fry them for 1 minute over medium heat. - Step 6
Add the chicken. Add salt and pepper and fry for 4 to 5 minutes on each side until lightly browned. - Step 7
Reduce the heat to low and add the cream and mustard. Add salt and pepper and simmer over low heat for 3 to 4 minutes. - Step 8
On a plate, serve the pasta with the broccoli, chicken and mustard sauce. It's ready!