Coconut Spice Punch
Very easy
Camille C.
Camille C.

Coconut Spice Punch

4 minutesPrep time

No
Cook time

348 cal.Per serving

Ingredients for 1

Rum (white)

40 ml

Rum (white)

Sweetened condensed milk

40 g

Sweetened condensed milk

Coconut milk

60 ml

Coconut milk

Vanilla extract

1/4 tsp

Vanilla extract

Cinnamon (ground)

1 pinch

Cinnamon (ground)

Nutmeg (ground)

1 pinch

Nutmeg (ground)

Cinnamon sticks

optional

1

Cinnamon sticks

Utensil

Blender

recipe

  • Step 1
    In a blender or high-powered blender, add all the ingredients (except the cinnamon stick) with a handful of ice cubes per serving. Mix. (You can also mix all the ingredients in a large glass using a spoon).
  • Step 2
    Pour the cocktail into glasses and enjoy it chilled. If desired, decorate the glasses with a cinnamon stick and a pinch of nutmeg. (You can prepare this cocktail in advance by refrigerating it until ready to serve). It's ready !