Very easy
Victoire
Coconut Shrimp Soup
2 minutesPrep time
7 minutesCook time
403 cal.Per serving
Ingredients for 1
30 ml
Coconut milk
1 tsp
Curry powder
1/4
Chicken bouillon (cube)
optional
1/10 bunch
Basil (fresh)
90 g
Cooked shrimp
70 g
Rice noodles
Utensils
Stovetop, Pot (small)
recipe
- Step 1
In a large pot, bring 2 cups of water (per person), coconut milk and chicken stock to a boil. - Step 2
Add the rice noodles, shrimp and chopped basil leaves (optional), cover and let simmer for 3-4 minutes. - Step 3
Serve with some fresh ground pepper and more basil if desired.* Enjoy ! *Check out our tips for this step