Christmas tree

recipe

• Step 1
  Preheat the oven to 200°C. Cut the mozzarella into pieces.
• Step 2
  Cut the pizza dough into 23 pieces (for a tree with a base of 6 balls)
• Step 3
  Place a piece of mozzarella inside each piece of dough and delicately roll to form a ball.
• Step 4
  On a baking sheet, place 6 balls next to each other for the bottom row. Continue each row with one less ball than the previous one. Place the last 2 balls at the bottom for the stem of the tree.
• Step 5
  Separate the egg white from the yolk, conserving only the yolk. Add a few drops of water and mix.
• Step 6
  Using a brush, coat the entire tree with the egg yolk. Bake for 15 minutes at 200°C.
• Step 7
  In the meantime, melt the butter in a small pan. Add the garlic (grated or finely diced) and the chopped parsley. Remove from the heat, season with salt & pepper and mix.
• Step 8
  Remove the tree from the oven and cover it with the garlic butter. Serve while hot. Enjoy!