Chicken with Air Fryer Roasted Veggies & Feta

Recipe

• Step 1
  Peel & cut the red onions into thin quarters.
• Step 2
  Wash & cut the zucchini in half lengthwise, then diagonally.
• Step 3
  Wash & cut the lemon into thin slices.
• Step 4
  In the air fryer basket with the rack, add the onions, zucchini & lemon slices. Add a drizzle of olive oil & mix well.
• Step 5
  Add the cherry tomatoes & the feta blocks cut in half. Season with salt, pepper & a drizzle of olive oil. Air fry for 20 min at 200°C.
• Step 6
  After 20 min, remove the vegetables from the air fryer. Add the chicken to the basket. Season with salt, pepper & a drizzle of olive oil. Continue cooking for 10-12 min at 200°C.
• Step 7
  Meanwhile, in a pot of boiling salted water, cook the pasta according to package directions. At the end of cooking, drain them then keep warm.
• Step 8
  Once the vegetables and chicken are nicely browned, remove them from the air fryer. Serve the orzo pasta with the vegetables, roasted feta & chicken. Add a few basil leaves, if you have them, and re-season to taste. Enjoy!