
Easy

Cheesy pull-apart bread
10 minutes
Prep time
25 minutes
Cook time
678 cal.
Per serving
Ingredients for 1

1/4
Camembert

1/2
Puff pastry

1/2 tbsp
Pesto

1/4
Egg

optional
1/4 tsp
Sesame seeds
Utensil
Oven
recipe
- Step 1
Preheat the oven to 190°C. Unroll one of the puff pastry sheets. Brush it with pesto. - Step 2
Place the Camembert in the center of the puff pastry - without the box or paper. Cover it with the second sheet of puff pastry. - Step 3
Make a cut in the center and brush the top of the dough with egg yolk. Sprinkle with sesame seeds, if you have any. - Step 4
Cut strips of dough all around the Camembert and twist them. Bake for 20 to 25 minutes at 190°C. - Step 5
Once the puff pastry is golden brown on top, remove from the oven and enjoy immediately with a green salad dressed to your taste. It's ready!