Easy
Coline
Cauliflower cheese
3 minutesPrep time
37 minutesCook time
347 cal.Per serving
Ingredients for 1
250 g
Cauliflower (fresh)
15 g
Flour (all-purpose)
30 g
Shredded cheese
10 g
Butter (unsalted)
125 ml
Milk (whole)
Utensils
Oven, Thermomix, Colander, Baking dish
recipe
- Step 1
Preheat the oven to 240°C. Wash & cut the broccoli into florets. Slice the larger florets in half & the stem into small cubes. Fill the Thermomix with water. - Step 2
Add the cauliflower to the Varoma basket & place it in the Thermomix. Cook 15 min/ Varoma/ speed 1. - Step 3
Once cooked through, drain the cauliflower. - Step 4
Put the milk, flour and chopped butter in the Thermomix. Add salt, pepper and a pinch of nutmeg if you have it. Cook for 7 min/90°C/speed 4. - Step 5
Put the cauliflower in an oven-proof dish and season. Add the bechamel and the cheese. - Step 6
Bake for 15 minutes until the top is nice and golden brown. Serve!