Cauliflower & Gorgonzola Gratin

recipe

• Step 1
  Preheat the oven to 230°C. Wash & cut the broccoli into florets. Slice the larger florets in half & the stem into small cubes. Fill the Thermomix with water.
• Step 2
  Add the cauliflower in the Varoma. Place the Varoma on the Thermomix and cook 15 min / Varoma / speed 1.
• Step 3
  Once cooked through, drain the cauliflower.
• Step 4
  In a oven safe dish, add the cauliflower and pieces of gorgonzola.
• Step 5
  Add the cream and roughly chopped hazelnuts. Season to taste.
• Step 6
  Bake for 15 minutes at 230°C until the top is nice and golden brown. Enjoy !