
Very easy

Cantaloupe, Watermelon & Goat Cheese
8 minutesPrep time
No
Cook time
262 cal.Per serving
Ingredients for 1

1/2
Goat's cheese (round)

150 g
Watermelon

1/4
Cantaloupe

20 g
Black olives (pitted)

1/10 bunch
Basil (fresh)

1 tbsp
Balsamic glaze
recipe
- Step 1
Cut the watermelon into big cubes. - Step 2
Cut the cantaloupe into big cubes. - Step 3
Cut the goat cheese into quarters (or pieces). - Step 4
Add the fruit to a bowl with the black olives and goat cheese; Season with salt & pepper and add a drizzle of olive oil and balsamic glaze. - Step 5
Top with some fresh basil leaves. Enjoy!