Broccoli & Feta Patties

recipe

• Step 1
  Wash & cut the broccoli into florets.* Cook them in a large pot of salted boiling water for 5 minutes. Drain thoroughly once cooked through, to remove any excess water. *Check out our tips for this step
• Step 2
  In the bowl of a food processor or a mixer, add the drained broccoli. Pulse a few times to mix the broccoli while maintaining small bits.
• Step 3
  Preheat the oven to 190°C. In a large bowl, combine : the drained broccoli, eggs, flour & crumbled feta. Season with salt & pepper and mix together, until you obtain a slightly sticky mixture. If the mixture is too liquid, add flour or breadcrumbs & mix.
• Step 4
  In a shallow dish, pour the breadcrumbs. Form round patties of the broccoli mixture & coat with the breadcrumbs.
• Step 5
  Arrange the veggie patties on a baking tray lined with parchment paper & lightly flatten them. Drizzle lightly with olive oil & bake for 15-20 min at 190°C, flipping halfway through.
• Step 6
  Once golden brown, remove the patties from the oven & serve with a side of salad. Enjoy !