Blini with Smoked Salmon
Very easy
Victoire
Victoire

Blini with Smoked Salmon

5 minutesPrep time

2 minutesCook time

527 cal.Per serving

Ingredients for 1

Smoked salmon

2 slices

Smoked salmon

Blini (large)

2

Blini (large)

Crème fraîche

1 tbsp

Crème fraîche

Lemon

1/8

Lemon

Dill (fresh)

optional

1/10 bunch

Dill (fresh)

Lambs Lettuce

2 handfuls

Lambs Lettuce

Utensils

Oven, Grater

recipe

  • Step 1
    Heat the blini in a pan until soft.
  • Step 2
    Top each blini with crème fraîche, a bit of smoked salmon, lemon zest and a squeeze of lemon juice. Serve with a small green salad. Optional: Add some chives or dill on top if you have some.