Beef Quesadillas

recipe

• Step 1
  Heat a frying pan to medium-high heat with a drizzle of oil. Add the ground beef and cook for 2 minutes, while breaking up the meat with a spatula or wooden spoon.
• Step 2
  Add the tomato sauce and cook, stirring frequently, for 2 more minutes. Like it spicy? Add some chili powder or hot sauce!
• Step 3
  To assemble, add the beef, the sour cream and shredded cheese to one side of a tortilla. Optional: Top with fresh cilantro.
• Step 4
  Fold in half.
• Step 5
  Cook the quesadilla for 2 minutes on each side until the cheese melts.
• Step 6
  Cut into 3 or 4 pieces. Squeeze with lime juice and serve with salsa or sour cream. Enjoy!