Beef & Cabbage Stir-fry

recipe

• Step 1
  In a pot of boiling water, cook the rice according to the instructions on the package. Drain at the end of cooking.
• Step 2
  Thinly slice the cabbage. Add a drizzle of olive oil to a pan on medium heat. Add the cabbage and cook for 5 minutes.
• Step 3
  Add the meat, grated ginger, minced garlic, soy sauce, salt and pepper. Mix and cook the meat for 5 minutes over medium-high heat.
• Step 4
  Serve the rice with the sautéed beef. Optional: Top with some additional fresh cabbage or add fresh cilantro and lemon juice).