Very easy
Victoire
Bang Bang Chicken
6 minutesPrep time
10 minutesCook time
250 cal.Per serving
Ingredients for 1
1
Chicken breast
1/2
Lettuce (Romaine)
1/8
Red onion
1/5 bunch
Cilantro (fresh)
1 tbsp
Soy sauce
2 cm
Ginger (fresh)
1/4
Lemon
Utensils
Stovetop, Pot (small)
recipe
- Step 1
Boil a large pot of water. Add: soy sauce, sliced (or powdered) ginger, sliced lemon, salt, pepper, a drizzle of olive oil. - Step 2
Optional: add basil leaves if you have any. - Step 3
Add the chicken, and cook for 10 minutes. - Step 4
Meanwhile, wash the salad and finely chop it. - Step 5
Slice the onion into thin rings. - Step 6
Once the chicken is cooked, take it out of the water, saving the broth for later. - Step 7
Place the chicken on a board and beat it ("bang bang") with a rolling pin until it loosens. - Step 8
In a dish add the salad, chicken, sprinkle with a little broth, onions, cilantro, a drizzle of olive oil, salt, pepper. - Step 9
Tip: you can reuse the broth to cook pasta, rice, rice noodles, or vegetables for a future meal ;)