Banana Bread

recipe

• Step 1
  Preheat the oven to 180°C. In the mixing bowl of the Thermomix, add : the peeled bananas, eggs & melted butter. Mix for 30 sec / speed 5.
• Step 2
  Add the flour, sugar,* ground almonds, baking powder & a pinch of salt. Mix for another 30 sec / speed 4. *Check out our tips for this step
• Step 3
  Generously grease a loaf tin (we used a 29 x 10 cm dish here) with butter & pour in the cake batter. Optional : top the banana bread with some chocolate chips, roughly chopped nuts or a sliced banana. Bake for 50 min at 180°C.
• Step 4
  Once the loaf is golden, plant the tip of a knife into the center of the loaf. If it comes out clean, the loaf is ready, otherwise, bake it for another 2-3 min. Enjoy the banana bread cold or at room temperature - it is even tastier the next day !