Baked Macaroni & Cheese with Ham
Very easy
Victoire
Victoire

Baked Macaroni & Cheese with Ham

3 minutesPrep time

25 minutesCook time

641 cal.Per serving

Ingredients for 1

Pasta (macaroni)

100 g

Pasta (macaroni)

Shredded cheese

40 g

Shredded cheese

Ham (deli slices)

1 slice

Ham (deli slices)

Crème fraîche

1 tbsp

Crème fraîche

Utensils

Oven, Pot (small), Stovetop, Colander, Baking dish

recipe

  • Step 1
    Preheat the oven to 220°C. Cook the pasta according to the instructions on the box.
  • Step 2
    Once cooked, drain the pasta and add it to an oven-safe dish.
  • Step 3
    Season, add the crème fraîche, chopped ham, 2/3 of the grated cheese, and mix.
  • Step 4
    Add the rest of the cheese on top. Bake for 20 minutes.
  • Step 5
    Once golden brown, take the gratin out of the oven. Serve immediately and enjoy!