Very easy
Coline
Avocado, Grapefruit, and Beet Salad
9 minutesPrep time
No
Cook time
694 cal.Per serving
Ingredients for 1
2 tbsp
Greek Yogurt (plain)
100 g
Beets (cooked)
1
Grapefruit
1
Avocado
10 g
Sunflower kernels
optional
1/10 bunch
Mint (fresh)
recipe
- Step 1
Then, remove the skin from the grapefruit with a knife, and then slice it into circles. - Step 2
Cut the beets into thin slices. - Step 3
Remove the skin from the avocado, remove the pit, and cut it into thin slices. - Step 4
Spread the Greek yogurt on a plate. - Step 5
Arrange the slices of grapefruit, avocado and beets on top. - Step 6
Add some sunflower seeds, a drizzle of olive oil, salt and pepper. (Optional: Add mint).