Avocado, Grapefruit, and Beet Salad
Very easy
Coline
Coline

Avocado, Grapefruit, and Beet Salad

9 minutesPrep time

No
Cook time

694 cal.Per serving

Ingredients for 1

Greek Yogurt (plain)

2 tbsp

Greek Yogurt (plain)

Beets (cooked)

100 g

Beets (cooked)

Grapefruit

1

Grapefruit

Avocado

1

Avocado

Sunflower kernels

10 g

Sunflower kernels

Mint (fresh)

optional

1/10 bunch

Mint (fresh)

recipe

  • Step 1
    Then, remove the skin from the grapefruit with a knife, and then slice it into circles.
  • Step 2
    Cut the beets into thin slices.
  • Step 3
    Remove the skin from the avocado, remove the pit, and cut it into thin slices.
  • Step 4
    Spread the Greek yogurt on a plate.
  • Step 5
    Arrange the slices of grapefruit, avocado and beets on top.
  • Step 6
    Add some sunflower seeds, a drizzle of olive oil, salt and pepper. (Optional: Add mint).