Artichoke & hazelnut salad

recipe

• Step 1
  Cut the artichoke hearts in half. Grate the parmesan with a grater or cut thin slices with a knife. Chop the hazelnuts.
• Step 2
  In a bowl, add the artichokes, arugula, parmesan, hazelnuts, a drizzle of olive oil, salt and pepper. Enjoy!