Very easy
Hannah
Apple Cheddar Grilled Cheese
6 minutesPrep time
8 minutesCook time
682 cal.Per serving
Ingredients for 1
1/2
Red apple
4 slices
Cheddar (slices)
2 slices
Country bread (sliced)
optional
2 tbsp
Onion jam
Utensils
Frying pan, Stovetop
recipe
- Step 1
Wash & cut around the core of the apple. Thinly slice the apple. - Step 2
Spread onion jam onto the other side of each slice of bread (optional). - Step 3
Add 2 slices of cheddar cheese to one slice of bread. Top with the apple slices in a thin layer. Add another 2 slices of cheese on top of the apples. Close the sandwich with the second piece of bread. - Step 4
Heat a dab of butter (or a drizzle of olive oil) in a pan over medium-high heat. Add the sandwich. Cook undisturbed for 3-4 min. Flip & cook for another 3-4 min or until the bread is golden brown & the cheese is fully melted. - Step 5
Slice the sandwich in half & serve hot. Enjoy !