Air Fryer Roasted Sweet Potatoes With Blue Cheese
Very easy
Jow
Anaïs
Anaïs

Air Fryer Roasted Sweet Potatoes With Blue Cheese

Prep Time

3 minutes
Prep time

Cooking

45 minutes
Cook time

Calories

449 cal.
Per serving

Ingredients for 1

Sweet potato

200 g

Sweet potato

Roquefort Cheese

30 g

Roquefort Cheese

Crème fraîche

1 tsp

Crème fraîche

Walnuts

10 g

Walnuts

Arugula

optional

1 handful

Arugula

Utensil

Air fryer

recipe

  • Step 1
    Wash then prick the sweet potatoes with a fork. Place them in the air fryer basket with the rack. Drizzle with olive oil & air fry for 30-35 min at 200°C, flipping them halfway through.
  • Step 2
    After 35 min, remove the sweet potatoes from the air fryer. Cut them in half lengthwise.
  • Step 3
    Add the crème fraîche, blue cheese & crushed walnuts. Season with salt & pepper & continue cooking in the air fryer for 10 min at 200°C.
  • Step 4
    Once the cheese is melted & golden brown, remove the sweet potatoes from the air fryer. Serve the arugula on a plate with the roasted sweet potatoes. Re-season to taste & enjoy!