Air Fryer Roasted Potatoes & Sausages
Very easy
Jow
Aurélie
Aurélie

Air Fryer Roasted Potatoes & Sausages

Prep Time

4 minutes
Prep time

Cooking

30 minutes
Cook time

Calories

536 cal.
Per serving

Ingredients for 1

Andouille sausage (smoked)

1

Andouille sausage (smoked)

Potato

250 g

Potato

Rosemary (dried)

1 pinch

Rosemary (dried)

Dijon mustard

1 tsp

Dijon mustard

Utensil

Air fryer

recipe

  • Step 1
    Peel & cut the potatoes into small pieces.
  • Step 2
    Add the potatoes to the air-fryer basket with the rack. Add a drizzle of olive oil & season with salt, pepper & dried rosemary. Mix well & air fry for 15-20 min at 200°C.
  • Step 3
    After 20 min add the sausages to the air fryer basket with the potatoes. Prick them with a fork & continue cooking for 10 min at 200°C.
  • Step 4
    Once the potatoes & sausages are golden brown & cooked through, take them out of the air fryer. Serve them on a plate with the mustard. Re-season to taste & enjoy!