Air Fryer Honey-roasted Carrots with Multigrain
Very easy
Jow
Anaïs
Anaïs

Air Fryer Honey-roasted Carrots with Multigrain

Prep Time

3 minutes
Prep time

Cooking

20 minutes
Cook time

Calories

445 cal.
Per serving

Ingredients for 1

Carrots (fresh)

200 g

Carrots (fresh)

Mixed grains

70 g

Mixed grains

Feta cheese (block)

15 g

Feta cheese (block)

Cumin (ground)

1/4 tsp

Cumin (ground)

Honey

1 tsp

Honey

Mint (fresh)

optional

2 sprigs

Mint (fresh)

Utensils

Stovetop, Pot (small), Air fryer

recipe

  • Step 1
    Peel & cut the carrots in half or in quarters lengthwise.
  • Step 2
    Add the carrots to the air fryer basket with the rack. Season with salt, pepper, ground cumin, a drizzle of honey & olive oil. Air fry for 20 min at 180°C, flipping regularly.
  • Step 3
    Meanwhile, in a pot of salted boiling water, cook the mixed grains according to package instructions. Once cooked through, drain them.
  • Step 4
    Serve the mixed grains with the honey-roasted carrots. Top with crumbled feta & fresh mint, if you have some. Re-season to taste & enjoy!